Activity Report

HERD by Will Murray & Jack Croft
HERD by Will Murray & Jack Croft
@herd.chefs
Followers: 1,285,598Posts: 168Following: 169
Recipes & cooking tips you can use at home…🔪Like a chef! @fowlrestaurant @fallowrestaurant @roerestaurant
View all posts from @herd.chefs
Meatballs like a chef 🍝
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The 5 fish sauces every chef needs to learn 🐠 Full video on the Fallow Youtube
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The ultimate grilled cheese 🧀
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🔥 Meet the Rotisserie Chicken Cuban – smoky, juicy, and pressed to perfection. We’ve teamed up with @ubereats_uk to bring you the Uber Eats Sandwich Studio – for when you’ve done enough for one morning: 📍 London, Potters Field, July 15 (today!) | 12.30-3pm - £2 for Uber One members, £3 for non-members. 📲 Manchester & Liverpool – order exclusively on Uber Eats, July 17 & 18. While stocks last, see Uber Eats app for details.
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👑 Say hello to the Coronation Lobster Sandwich – when you’ve done enough for one morning, do lunch properly We’ve teamed up with @ubereats_uk to launch the Uber Eats Sandwich Studio, and you’re invited: 📍 London, Potters Field, July 15th | 12–3pm (£2 for Uber One members, £3 for non-members) 📱 Available exclusively on the Uber Eats app in Manchester & Liverpool, July 17th & 18th AD
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What's the British Pub Classic? Full videon on the Fallow Youtube
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This is our secret to super crispy fries at home 🍟
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The absolute classic: Peppercorn sauce 🥩
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Our secret to extra thick mayo 🍳
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Today we’re making the dishes that made other chefs famous See the full video on our YouTube channel: “Fallow London”
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How to get ultra crispy fish skin 🎣🔥 Method 👇 1️⃣ Salt the fillets for 15 min to draw out moisture, then rinse & pat dry. 2️⃣ Start with a hot pan, no oil—skin side down. Let it brown slightly. 3️⃣ Remove to rest. 4️⃣ Add oil to the pan, then return the fillet. 5️⃣ As it finishes cooking, add a knob of butter & baste gently. 👨‍🍳 Don’t overcook—crispy skin, tender fish. That’s it.
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This is how to butcher a sea bass - like a chef 🐟👨‍🍳
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