Activity Report

Clive Standen

Clive Standen

@clivestanden

Followers: 1,236,017Posts: 2,039Following: 299

Official & ONLY Instagram of British actor Clive Standen: Viking, Pirate, Knight, Outlaw, Soldier of fortune & Shepherd of the sea.

View all posts from @clivestanden

Best friends with benefits 😉 @mucy_lartin

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After an epic middle eastern shoot on my up-and-coming travel documentary #bestkeptsecrets , @mucy_lartin and I needed some serious R&R and somewhere special to celebrate her birthday, we found it on the island of Rhodes. Massive thank you to @atriumhotels for showing us one of Greece's best-kept secrets! 🇬🇷🙏🏼

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More pictures of me in Italy..If you’re bored of these swipe down for a killer focaccia recipe! Bellissimo! 🇮🇹🤌🏼🤌🏼🤌🏼

Makes 1 large focaccia

Ingredients

500g strong white bread flour
8g fine salt
10g fast-action dried yeast
30ml olive oil, plus extra for oiling
370ml water
75g pitted Kalamata black olives
1 small red onion
10 cherry tomatoes
1 tbsp dried oregano
About 150ml olive oil, to drizzle
Flaky sea salt

Method

1. Put all of the dough ingredients into a large bowl and stir together to combine and form a dough. Fold a corner of the dough into the middle and push firmly, then rotate the bowl 90° and repeat. Continue this folding and turning action for 2 minutes then tip the dough out onto a lightly oiled surface and knead for 10 minutes until soft and elastic. Alternatively, use a mixer fitted with the dough hook to mix and knead the dough, allowing 2 minutes on slow
and 7 minutes on medium speed.

2. Place the dough back in the bowl, cover with a large plastic bag and leave to rise at room temperature for 2 hours until at least doubled in size.
Liberally oil the base of a large, shallow baking tin, about 30 x 20cm. Tip the dough out onto a lightly oiled surface and stretch it to fit the dimensions of the prepared baking tray. Drizzle with lots of olive oil and make firm indentations all over the surface with your fingers. Put the tray into a roomy plastic bag and leave to prove for 1.5 hours.

3. Remove the tin from the plastic bag and place the olives evenly on the dough, pressing them firmly in place. Cut the onion into slim wedges and distribute these over the dough, pushing them in too. Cut the cherry tomatoes in half and press them evenly into the dough. Drizzle with more olive oil and sprinkle with the dried oregano and a generous amount of flaky salt.

4. Heat your oven to 210°C/Fan 190°C/Gas 6. Bake the focaccia for 20 minutes or until golden brown. As you take the focaccia from the oven, drizzle more olive oil over the surface. Transfer to a wire rack and leave to cool.

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After spending a week at the inaugural Italian Global Series Festival @igsf on the drama Jury, it was time to announce the awards finally. 32 new television dramas narrowed down to 12 finalists, myself and my fellow Jury members having to decide on just one winner, was no easy feat.
So much talent from around the Globe competing and so many original dramas to choose from, we finally settled on our winners

The Maximo awards, held under the stars at an outdoor closing ceremony in Riccione, Italy, brought together shows and actors from all around the world to celebrate television.

Korean drama Doubt, written by Han Ah-Young and starring Han Suk-Kyu, took home the Best Series as well as Best Actor.

Other winners in the the drama category included Best Director prize for Lisa Mulcahy for UK drama The Assassin, Best Actress award going to British actress Phyllis Logan for The Puzzle Lady and The Special Jury Award in drama went to Chilean series Hidden Island from show-runner Paco Díaz del Río, and written by Felipe Carmona.

Other highlights for me were Kabul picking up best ensemble drama, the Ukrainian war drama “The Train”picking up best limited series, and Steven Moffat’s “Douglas is canceled” winning the special jury prize for comedy

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Italian Global Series Festival at the majestic Teatro Galli in Rimini 🇮🇹 @igsfestival
A massive thank you to
@authentic @brooksbrothers @wolfandbadger @angelikajozefczyk thank you for helping @mucy_lartin and I feel like we were in a Bond movie.
And congratulations to @ozgecangurelofficial who I presented the Maximo rising star award too 🏆

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More from Italy

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Vikings vs Romans panel and red carpet at the @igsfestival 🇮🇹 with @mucy_lartin
@katherynwinnick and our Vikings Executive Producer @agasmer

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🕶️☀️🇮🇹

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Leave it all on the field…Of battle!
Team Ultramarine!
#Titus #comebackplayer #mvp #spacemarine2

@focus_entmt @saber.games @gamesworkshopstuff @warhammerofficial

#warhammer40000 #warhammer #spacemarine #spacemarine2game #gamesworkshop40k #gamesworkshop

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🐪🐪🐪

#bestkeptsecrets

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Bedouin brothers

#bestkeptsecrets
📷: @karlstevens_dp

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